
IT INDICE
NORME DI SICUREZZA ..........................................................................................................................................................................................6
PRIMA INSTALLAZIONE ......................................................................................................................................................................................10
CICLO DI RISCIACQUO MANUALE .........................................................................................................................................................................11
PRIMO ESPRESSO ..............................................................................................................................................................................................11
IL MIO ESPRESSO IDEALE ...................................................................................................................................................................................12
REGOLAZIONE MACINACAFFÈ IN CERAMICA ....................................................................................................................................................... 12
COME MONTARE IL LATTE ...................................................................................................................................................................................13
ACQUA CALDA ....................................................................................................................................................................................................14
DECALCIFICAZIONE ............................................................................................................................................................................................ 14
PULIZIA MONTALATTE AUTOMATICO .................................................................................................................................................................. 16
PULIZIA GRUPPO CAFFÈ .....................................................................................................................................................................................19
SIGNIFICATO DEI SEGNALI ..................................................................................................................................................................................20
PRODOTTI PER LA MANUTENZIONE ....................................................................................................................................................................21
EN CONTENT
SAFETY INSTRUCTIONS ........................................................................................................................................................................................ 6
FIRST INSTALLATION..........................................................................................................................................................................................10
MANUAL RINSE CYCLE........................................................................................................................................................................................11
FIRST ESPRESSO ................................................................................................................................................................................................11
MY FAVOURITE ESPRESSO .................................................................................................................................................................................. 12
ADJUSTING THE CERAMIC COFFEE GRINDER .......................................................................................................................................................12
FROTHING MILK ................................................................................................................................................................................................ 13
HOT WATER........................................................................................................................................................................................................ 14
DESCALING ........................................................................................................................................................................................................14
AUTOMATIC MILK FROTHER CLEANING ............................................................................................................................................................... 16
BREW GROUP CLEANING .................................................................................................................................................................................... 19
MEANING OF THE SIGNALS .................................................................................................................................................................................20
MAINTENANCE PRODUCTS ................................................................................................................................................................................. 21
DE INHALT
SICHERHEITSHINWEISE .....................................................................................................................................................................................22
ERSTE INBETRIEBNAHME .................................................................................................................................................................................. 26
MANUELLER SPÜLZYKLUS..................................................................................................................................................................................27
ERSTER ESPRESSO .............................................................................................................................................................................................27
MEIN LIEBLINGSESPRESSO ............................................................................................................................................................................... 28
EINSTELLUNG KERAMIKMAHLWERK ..................................................................................................................................................................28
MILCH AUFSCHÄUMEN .......................................................................................................................................................................................29
HEISSWASSER ...................................................................................................................................................................................................30
ENTKALKEN ....................................................................................................................................................................................................... 30
REINIGUNG AUTOMATISCHER MILCHAUFSCHÄUMER ..........................................................................................................................................32
REINIGUNG BRÜHGRUPPE .................................................................................................................................................................................35
BEDEUTUNG DER SIGNALE .................................................................................................................................................................................36
PFLEGEPRODUKTE............................................................................................................................................................................................37
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